SEASONAL, NOURISHING, DELICIOUS

Across our kiosks, cafes and restaurants you will find an extensive and enticing range of hot and cold food options.  Working with our producers and in-house bakery and kitchens our menus update throughout the seasons. We regularly source produce from partners kitchen gardens and local growers where possible.  

Our menus cater for a variety of preferences with 60% of our menus offering vegan and vegetarian options, as well as a broad range of non-gluten containing menu items. All our cafes offer an affordable children’s menu alongside a grab & go picnic bag made fresh each day.